How long to keep an open bottle of Port? – Grape to Glass (2024)

How long can you keep an open bottle of Port?

This can vary tremendously as there are so many variables to take into account - but one thing is for certain - it is much shorter than many realise. So the following information is to ensure as best as possible you enjoy your Port at its best and don’t miss out on all the character in such an amazingly complex and dynamic wine.
A rough simple guide: Any Port with a normal full length cork(one where you need a corkscrew to extract)should(when open & stored in a cool place)be consumed within a two-three days to enjoy it at its finest. Any Port with a T-Stopper type cork(can be removed by hand and easily replaced in the bottle) can generally be kept, securely re-corked in a constantly cool place, for a *three-four weeks without significant deterioration of the wine.

Guidelines & Recommendations for Port Wine:

• Vintage Port:
Young Vintage Ports(less than 5 years old)can often last 4 - 5 days once opened. However, older VP’s(more than 15 years old) are not meant to be left open for more than 2 - 3 days. They won’t spoil if left open longer, but they will lose their rich characters and seem a bit more subdued than they did when first opened, especially the aromatics. Really old VP’s (more than 25-30 years old)are at their bestwhen consumed within 24 - 48 hours. Treat Vintage Port like an aged, quality fine red wine.

• LBV Port:
Unfiltered LBV Ports, if stored in a cool place(store approximately 8°C to 10°C)after the bottle has been opened, can provide enjoyment for two sometimes three weeks. For filtered LBV Ports, these typically can last up to 10 to 12 days after being open, without any obvious deterioration of quality.

• Colheita Port:
For younger Colheita Ports(less than 15 years old)they can last up to two-three weeks after being open without any obvious deterioration of quality. Older ones(30 - 40 years of age)are best consumed within 3-4 days.

• Aged Tawny Port-(Oak Aged Styles: 10 - 40 years old):
These can last up totwo months after being open without any obvious deterioration of quality, if kept in a cool-dark place. If stored at room temperature(on a back bar), three - four weeks is a good rule of thumb. For Restaurants - 'ideally' have one person keeping a close eye (nose) on the aromas each day after the second-third week.

• Ruby & Tawny Ports:
Ruby and basic Tawny Ports typically*(when stored in cool-dark conditions) will last 4 - 6 weeks after being open, without any obvious deterioration. Though ideally finish a Ruby Port within 1 month - and finish a Tawny Port within 2 months after being opened.

• White Port:
White Port typically *(once open should be stored in the fridge) will last 2 - 3 weeks after being open, without any obvious deterioration. Though ideally finish a White Port within 1 - 2 weeks to enjoy it at its most vibrant - i.e. in a 'White Port-Tonic'.

So why the variations?

• Aged Tawny Ports(10, 20, 30 or 40 years old)are maturedin large oak barrels, where oxidation is a key part of the winemaking process - so exposure to oxygen by opening the bottle has less of an affect. A simple Tawny Port usually has a reusable cork and can last for 2 months after opening if kept cool.

• Vintage Portsare aged for less than 2 yearsbeforebeing transferred to bottle(so like a wine, very little exposure or resilience to oxygen)where they can age for another 20 - 30 years(sometimes longer). They are bottled unfiltered and the sediment continues towork inside the bottle. A Vintage Port will only last a couple of days after opening.

• Late Bottled Vintage (LBV) Portsare left in barrels for 4 - 6 years and sometimes filtered before bottling. So their life after opening is somewhere in the middle - plan on 1 - 2 weeks to be safe, but some can last up to a month.

Port wines can last longer in an open bottle compared with table wines - because of their higher alcohol content (19% - 22% Alc./vol) acts as a slight preservative*(so does the high level of residual sugar 80 - 120g/L). Refrigerating will extend its useful life to some extent, because refrigeration slows the process of oxidation that causes unpleasant changes in the wine, reducing its aroma and flavour profile.
A sign of Port losing its vitality and character - is the berry fruits and chocolate notes moving more towards nutty notes, which will getmore pronounced and tired. A rule of thumb; the older the Port wine,'once opened' - the shorter the time that it can be stored and enjoyed. Don't miss out on enjoying these dynamic wines at their best.

How long to keep an open bottle of Port? – Grape to Glass (2024)

FAQs

How long to keep an open bottle of Port? – Grape to Glass? ›

Young Vintage Ports (less than 5 years old) can often last 4 - 5 days once opened. However, older VP's (more than 15 years old) are not meant to be left open for more than 2 - 3 days.

Can I drink 50 year old port? ›

Beyond 40 or 50 years, again the comparison can be made with people – the best will age gracefully. Ports will gain complexity, elegance and delicacy. The flavours will not change or concentrate so much as lengthen – very often the finish on a really fine old port is just incredibly persistent.

Do you have to drink port straight away? ›

Rosé ports are made for immediate drinking, and so are the less complex White ports. Tawny ports, having been in permanent contact with wood when ageing, can be drunk up to six months after the bottle is opened without jeopardising the wine's essential traits.

Does port wine age well in the bottle? ›

Vintage Port represents the very best produce of a single outstanding year. It remains in vat for only about two years and then ages in bottle. Although Vintage Ports can be enjoyed when young, they will improve for many decades in the cellar and are among the most long-lasting of all wines.

How long before drinking should you decant port? ›

The truth is, Vintage Port is one of the easiest and most straightforward of wines to decant. Charles Symington, SFE's head winemaker, recommends a simple guideline: open and decant vintages less than 40 years old two to three hours before drinking.

How to tell if port has gone bad? ›

To tell if port has gone bad, give it a good look and smell. If the color is noticeably faded or brown, or if it's developed a cloudy appearance, this may be a sign that it has oxidized and turned bad.

Does port go bad after opening? ›

Ruby and basic Tawny Ports typically *(when stored in cool-dark conditions) will last 4 - 6 weeks after being open, without any obvious deterioration. Though ideally finish a Ruby Port within 1 month - and finish a Tawny Port within 2 months after being opened.

How do you drink an old bottle of Port? ›

After the cork is removed, we can start decanting. Here you pour the port from the bottle into a decanter, so that it can “breathe”. During this breathing, the port becomes softer and more open. This makes the port better to drink and the port will come out better.

When to drink a vintage Port? ›

Like all great wines, Vintage Port should ideally be enjoyed within a day or two of opening. Use of a Vacuvin™ wine stopper may extend its life a little further.

How can you tell how old a bottle of Port is? ›

Reserve tawny Ports are kept in barrels for a minimum of 6 years. Tawny Ports can be given an age statement, denoting the average time in wood – 10 years, 20 years etc. You can also get colheitas Ports, which are tawny Ports made from grapes from one exceptional year, the bottle label will tell you which year that is.

Can you drink too much Port? ›

However, like any alcoholic beverage, it should be consumed responsibly, as excessive intake can lead to health issues, including addiction and liver disease.

What time of day should you drink Port? ›

Port wine is very versatile and can be paired with many different kinds of food. It is most commonly served at the end of the meal with a selection of fine cheeses, dried fruits and walnuts. It can, however, be served chilled as a delicious aperitif such as Taylor's Chip Dry and Tonic.

What is the protocol for Port wine? ›

Legally, all Port wines must be aged for a minimum of 2 years before release. Even then, it's illegal for a Port producer to sell more than 30% of their vintage. This means that Port wine producers are legally “encouraged” to age their wines for extended periods of time.

Is 50 year old alcohol safe to drink? ›

Unopened liquor has an indefinite shelf life. Opened liquor lasts about a year or two before it goes bad, meaning it starts losing its color and flavor. Don't use a liquor for well drinks if you won't use the whole bottle within two years. It does not generally become toxic, though.

Is 50 year old wine safe to drink? ›

The best wines can be stored for more than 100 years, but most great wines will reach their peak before they turn 50 years old. Find out if your wine is ready to drink now...

Is 40 year old Port drinkable? ›

The 40 years of ageing in wood have concentrated this wine almost to an essence, producing intense and complex nutty and spicy aromas and a dense and concentrated palate full of rich mellow flavour. A sublime Port of very great age which shows the old olive-gold hue of its many years in cask.

Does Port have a shelf life? ›

How Long Does Port Wine Last Unopened? A well-sealed bottle of port wine will have a long shelf life thanks to its fortified alcohol content and a slower oxidisation process. Generally, unopened port wine should last for many years, even decades, if stored in a cool, dark place.

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