Food Inflation In Canada: What You Need To Know (2024)

Table of Contents

  • What Happened at the Parliamentary Committee?
  • What Did Canada’s Grocery Executives Say about Food Inflation?
  • Further Transparency Going Forward
  • What is the Grocery Code of Conduct and How Will It Affect Canadians?
  • Why Were the Leaders of Costco and Walmart Absent?
  • Bottom line

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The question on every Canadian’s mind lately: Why are grocery prices still so high?

Granted, the price growth for food is finally starting to moderate, coming in at 2.7%% year-over-year in July, down one tick from last month (2.8%), according to the most recent Consumer Price Index (CPI) report. Food purchased from stores tracked at 2.1% (unchanged from the month before) while the cost to eat at restaurants eased to 3.8%% year-over-year in July.

Notably, food inflation is now higher than headline inflation, at 2.7% year-over-year and 2.5% year-over-year respectively. It’s no wonder that prices are still uncomfortably high.

Related: Inflation Rate Slows To 2.5% In July

Still, there is some good news: according to the most recent edition of Canada’s Food Report, published by Dalhousie University, the University of Guelph, the University of Saskatchewan and the University of British Columbia, food prices in 2024 are predicted to rise by 2.5% to 4.5%, compared to between 5% and 7% in 2023. The average family of four is expected to spend $16,297.20 on food in 2024, an increase of up to $701.79 from last year, compared to an increase of $1,065 in 2023.

Notes Andrea Rankin, research associate at the Agri-Food Analytics Labs at Dalhousie: “Canadians can anticipate possibly calmer food prices through the coming year.”

Many complex contributing factors to food inflation—extreme weather events, global supply chain issues, geopolitical instability, high energy costs and a weak Canadian dollar compared to the U.S.—are impossible to control. However, grocery store pricing is under the purview of individual retailers. To this end, in early 2023, members of Parliament took Canadian grocers to task on inflated food prices and record-high profits. We take a look back at the outcomes of the parliamentary hearing and what it could mean for the future of your grocery bill.

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What Happened at the Parliamentary Committee?

On March 8, 2023, the heads of Loblaw, Metro and Empire (the parent company of Sobeys, Safeway, IGA, Foodland, FreshCo, Farm Boy and Longos) appeared before a parliamentary committee, largely to defend themselves against accusations of profit-mongering.

At that time, grocery prices had risen to their highest level in decades. As of February 2023, grocery prices rose 10.6% year-over-year, more than double the then overall inflation rate of 5.2%. Meanwhile, corporate profits had risen—and major Canadian grocery chains were boasting very high profits.

Some Canadians referred to the phenomenon colloquially as “greedflation”—accusing the grocers of taking advantage of the inflationary climate to earn excess profits at the expense of cash-strapped consumers with limited choices.

According to a 2022 report by the Agri-Food Analytics Lab at Dalhousie University, all three of the leading Canadian grocery corporations posted higher profits in the first half of the year than their average performance over the past five years. In particular, Loblaw’s gross profit in the first half of 2022 surpassed its previous record by $180 million, earning the equivalent of an extra $1 million per day.

While a number of factors have been cited as the cause of this increase in price—from supply chain issues to the Carbon Tax—a major factor many suspect is greed among food retailers.

This is why federal politicians like Finance Minister Chrystia Freeland and NDP Leader Jagmeet Singh asked the heads of Canada’s grocery industry to provide insight into what is driving prices up.

What Did Canada’s Grocery Executives Say about Food Inflation?

The CEOs and presidents of grocery chains including Loblaw, Metro and Empire spoke to the Standing Committee on Agriculture and Agri-Food. The grocers denied the allegations of “greedflation,” insisting that the high grocery prices are not caused by profit-mongering and that their margins on food products have remained thin.

“The truth is we are at the end of a very long food supply chain that has economic inputs at every step and stage,” said Michael Medline, the president and CEO of Empire.

Galen Weston Jr., president of Loblaw, also refuted accusations of profit-mongering, saying that grocery profit margins remain small, at about 4%.

“That means even if the industry had zero profits, a $25 grocery bill would still cost $24,” said Weston, so consumers still wouldn’t save much at the grocery till. He attributes the company’s larger profits to its other offerings that make up over half of its business, like financial services and clothing. He also said that the company pushed back against $500 million in unjustified cost increases from suppliers.

In a report titled The Truth About Canadian Grocery Inflation, the Retail Council of Canada (RCC) supports these refutations, stating that “Grocer earnings of around 3.5% on average are among the lowest among Canadian industries and are eclipsed by those of most of the food manufacturers.” What’s more, grocery profits are driven by items in health, beauty and pharmacy, notes the RCC, and food profits are reportedly “flat.”

Further Transparency Going Forward

The grocery leaders were asked whether they would commit to providing further transparency in the future. This would involve sharing detailed financial statements with the Competition Bureau, which had been studying whether a lack of competition in the grocery industry could be contributing to the uptick in prices.

The bureau delivered its market study report in June 2023. Titled Canada Needs More Grocery Competition, it calls on all levels of government to increase competition in the grocery industry, by creating a “whole-of-government strategy” to support new grocery businesses that would encourage the growth of independent grocers and the entry of international grocers, limit the use of property controls that act as barriers to new entrants, and introduce transparent harmonized unit pricing requirements.

For their part, the grocery magnates said they were already sharing their financial statements and Medline voiced his support for a new grocery code of conduct that the federal government proposed.

What is the Grocery Code of Conduct and How Will It Affect Canadians?

The Grocery Code of Conduct would aim to foster a more fair and transparent relationship between retailers and producers.

Efforts to develop a code started in fall 2021 and in January 2023, Marie-Claude Bibeau, then Minister of Agriculture and Agri-Food, and industry leaders met to discuss the final details of the plan.

The code would put in place rules that some industry players believe would help smaller stores and to make Canada more attractive to suppliers—increasing competition in the food industry.

Currently, if big chains ask for an increase in the supply of a product, or even all of it, and the supplier doesn’t comply, there’s a fee or fine imposed. This strategy has left smaller stores with little to no supply by comparison.

These hidden costs, along with the fees suppliers must pay retailers to have their products displayed, to purchase shelf space and other unexpected fees, has driven some suppliers away from the Canadian market.

Putting the code in place could result in more suppliers distributing in Canada, which could be good news for consumers. The logic being that more suppliers and competition between them would result in slight price decreases. Plus, it would be a win for small businesses. Australia and the U.K., for example, have similar codes in place.

In November 2023 it was reported that Loblaw Companies Ltd. pushed back against the code, raising concerns that it would only fuel food inflation more, and “raise food prices for Canadians by more than $1 billion.” Walmart Canada has also reportedly expressed cost concerns over the code and Costco, when asked if the company would participate in a code, was quoted as saying that the company already has a productive relationship with suppliers, though would participate “if the goal is to reduce costs for consumers.”

On May 16, 2024, Loblaw announced its support for a revised Grocery Code of Conduct. The company notes it will “continue to work with the industry as the Code is finalized and put into practice.”

However, Walmart and Costco have not yet agreed to sign on to the Code.

A finalized version of the code was presented to federal, provincial and territorial ministers in late 2023. In January 2024, the interim board of directors of the Office of the Adjudicator for the Grocery Code of Conduct reported that “there have been concerns about potential market imbalances if not all key players participate.” There is currently no timeline for implementation.

Why Were the Leaders of Costco and Walmart Absent?

All that said, some of the retailers asked a valid question: Why were large American companies that operate in Canada excluded from the parliamentary committee’s study into food inflation? During the hearing, both Medline and Eric La Flèche, the president and CEO of Metro, questioned why the committee’s MPs seemed to exclude Walmart and Costco from their study meant to get a clearer picture of Canada’s food system. The committee subsequently approved a motion to invite Horacio Barbeito, the president and CEO of Walmart Canada, and Pierre Riel, the executive VP and COO of Costco Wholesale Canada.

Gonzalo Gebara, the new president and CEO of Walmart Canada as of January 2023, told the parliamentary committee in late March 2023 that the company was not trying to profit from food inflation, but instead maintain a price gap between its products and those sold by competitors.

In April 2023, Riel appeared before the House of Commons and echoed messages already conveyed by other grocers that retailers are not solely responsible for food inflation and that there are stressors across the supply chain. Riel told the committee that 58.5% of Costco’s total pretax profits comes from membership fees.

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Bottom line

Most Canadians simply want to know when food prices will start to go down. The most recent CPI numbers are promising, but high food prices mean that Canadians are decreasing both the quantity and quality of food they are buying . The pledges for further transparency from major retailers could help along with more scrutiny from Canada’s Competition Bureau. In the meantime, whether it’s shopping at the cheapest store you can find, using a grocery credit card or couponing, there are still many ways you can combat inflation and try to save money at the register.

Food Inflation In Canada: What You Need To Know (2024)

FAQs

Food Inflation In Canada: What You Need To Know? ›

Food purchased from stores tracked at 2.1% (unchanged from the month before) while the cost to eat at restaurants eased to 3.8%% year-over-year in July. Notably, food inflation is now higher than headline inflation, at 2.7% year-over-year and 2.5% year-over-year respectively.

What is causing food inflation in Canada? ›

The reason that prices have risen on grocery shelves is a straightforward one: suppliers – the manufacturers, processors, and wholesalers of food – have been increasing costs of products they supply to retailers repeatedly and almost across the board.

What is the cause of inflation in Canada? ›

Continuous higher growth of household consumption spending than growth of GDP gives upward pressure on domestic consumption prices, which may end up with higher inflation, depending on global demand and supply conditions.

What is the food inflation rate in Canada today? ›

Canada Food Consumer Price Index is at a current level of 190.10, up from 189.60 last month and up from 185.10 one year ago. This is a change of 0.26% from last month and 2.70% from one year ago.

Are groceries more expensive in Canada than the US? ›

When considering the cost of food in Canada, some grocery prices can be slightly higher than in the US for staples like meat and vegetables. However, for most people, the difference might be negligible.

Why is food in Canada so expensive? ›

Farmers, fertilizer producers and transportation companies all have to pay more for fuel. That makes it more expensive to take food from the fields and get it to grocery store shelves. These costs may be passed on to consumers and can contribute to price increases.

Why is there a food crisis in Canada? ›

"It's people who can least afford it who have the least protection against higher prices and higher housing costs and so on, and these numbers absolutely confirm it." "We've seen enormous increases in food prices, we've seen enormous increases in profits in the food industry, the food retail sector.

What is the biggest driver of inflation in Canada? ›

Higher import prices contributed up to one half of final domestic demand inflation in the last three quarters of 2022. The total supply of goods and services in Canada depends on our domestic production and imports.

What controls inflation in Canada? ›

To achieve the inflation target, the Bank of Canada adjusts (raises or lowers) its policy interest rate (the Target for the Overnight Rate),1 which in turn influences other market interest rates in the economy.

What is causing food inflation? ›

Climate change, manifested by increasing temperatures and the increasing intensity and frequency of extreme events such as heatwaves, droughts and floods, has led to crop failures and reduced yields in many parts of the world. This, in turn, has pushed up food prices through supply shocks.

Which country has the highest food inflation? ›

Between December 2023 and April 2024, Zimbabwe was the country with the highest level of real food inflation worldwide. Compared to the previous year, food prices had increased by 46 percent in Zimbabwe. Argentina ranked in second place with 20 percent.

How much does a gallon of milk cost in Canada? ›

Cost of Living in Canada
RestaurantsEdit
Milk (regular), (1 gallon)11.38C$
Loaf of Fresh White Bread (1 lb)3.32C$
Rice (white), (1 lb)2.31C$
Eggs (regular) (12)4.77C$
62 more rows

What food is Canada known for? ›

10 Quintessentially Canadian Foods
  • Bannock. A satisfying quick bread steeped in Canadian history, basic bannock is flour, water and butter (or lard) that is shaped into a disc and baked, fried or cooked over a fire until golden. ...
  • Nanaimo Bars. ...
  • Maple Syrup. ...
  • Saskatoon Berries. ...
  • Caesars. ...
  • Ketchup Chips. ...
  • Montreal Smoked Meat. ...
  • Lobster.

Is it cheaper to live in Canada or the USA? ›

Overall, Canada is more affordable than the US, but the US has a higher median income. Comparing the cost of living in both countries is tricky because living costs vary dramatically within each city. It's important to consider the hidden costs and savings of public goods and services when comparing costs of living.

Is milk cheaper in Canada or USA? ›

It is true that regular milk in the United States (with the growth hormone rBST) is a bit cheaper than here in Canada (where rBST is outlawed) BUT Americans pay more for milk labeled rBST-free than Canadians. Additionally, the only things cheaper on Canadian grocery shelves than milk is soda drinks.

Are taxes higher in Canada or the USA? ›

Canadians pay more taxes compared to those in the United States because of this country's more extensive social services, such as universal healthcare. Research also suggests that Canadians will face a higher tax burden in the future because of the current federal government's program spending.

What is causing food price inflation? ›

Climate change, manifested by increasing temperatures and the increasing intensity and frequency of extreme events such as heatwaves, droughts and floods, has led to crop failures and reduced yields in many parts of the world. This, in turn, has pushed up food prices through supply shocks.

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